23 hours ago
5
CLARK'S expanding culinary landscape welcomes a new addition with the opening of "Huwon by Kiwa" at the Premium Building of Royce Hotel & Casino.
KOREAN FOOD GOODNESS Huwon by Kiwa offers delectable Korean food, enhancing Clark’s cuisine choices. PHOTO FROM CDC
The ribbon-cutting ceremony was graced by key officials, including Vice Governor Lilia Pineda; Ma. Zoraida Camello, special assistant to the president and CEO of Clark Development Corp. (CDC), representing CDC President and CEO Agnes Devanadera; Strategic Partner David Shim; Poch Teves-Zenarosa, marketing head of Royce Hotel; Joshua Victorino, treasurer; Jayson Victorino, secretary; and Annyka Channel Cayabyab.
Specializing in authentic Korean cuisine, Huwon by Kiwa brings a Korean fine dining experience to the freeport, complementing its growing reputation as a destination for diverse and world-class gastronomy.
Aside from the ribbon-cutting ceremony, the launch included a sampling of the restaurant's signature dishes, highlighting traditional flavors with a modern touch.
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